Buckwheat Flour, Dark, Organic


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Dark Buckwheat Flour is made by milling whole buckwheat, while Light Buckwheat Flour is milled from just the groat with the hull removed. This flour has been stone ground. It is not a form of wheat, despite its name; buckwheat is actually related to rhubarb and is very high in fibre

Although Buckwheat is considered Gluten Free, this flour was packaged in a facility that also packages gluten products

Additional information

Weight 0.00 kg

10kg, 1kg, 2kg, 400g


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