Organic Cocoa Nibs
The Mayans long regarded cocoa as a health food, giving it medicinally as well as to athletes and soldiers, and modern science is proving that they were right. Cocoa has been found to have a higher anti oxidant capacity than even red wine and green tea. In addition, it may reduce blood pressure, help regulate immune cells, and combat the decrease in brain function associated with aging.
Cocoa Nibs are an easy, delicious way to get all the health benefits of pure cocoa without the extra fat and sugar that comes with any chocolate product. They are extremely versatile and can be used in sweet or savoury dishes. An easy rule is to substitute them anywhere you would normally use chopped nuts: in or on cookies, muffins, ice cream, brownies, salad, pancakes, granola, yogurt, smoothies, oatmeal, caramel corn, cupcakes, banana bread, and more.