Fenugreek Whole Seeds are a versatile spice that can be used for a variety of food, health and cosmetic applications.
Botanical name: Trigonella foenum-graecum.
It is also known as Methi Seeds in India, or Hulba/Hilbeh in Arabic.
These golden brown seeds, which are actually considered a legume, have a a pungent but heavenly aroma and distinct flavor. Sprout our seeds to use in salads, or add whole to a variety of Middle Eastern or Indian cuisines. It also can be ground and used to make a paste for hair applications or even used to make a natural hair oil.