Rice Flour, White, Organic


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White Rice Flour is a type of flour produced from grinding polished rice (the bran and germ have been removed) into a powder. White rice flour can be used as a thickening agent for sauces and puddings. It is also very popular for the preparation of a variety of Asian noodles.

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Weight 0.00 kg

10kg, 2kg, 400g


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